Josh Webber runs the Webber Restaurant Group along with his brother Jed and sister-in-law Asia. Josh began his career working in Mergers and Acquisitions at Morgan Stanley in New York City. When his family obtained the 400-acre property that included Gibbet Hill in 2000, Josh returned to Massachusetts and led the effort to put the land into permanent conservation. Setting aside the two barns at the base of Gibbet Hill for a business enterprise resulted in the creation of the Gibbet Hill Grill and the Barn at Gibbet Hill. Josh holds math and economics degrees from Kenyon College and an MBA from the Darden School.